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Что (кто) такое custard filled pastry - определение
LIST OF PLANTS WITH THE SAME OR SIMILAR NAMES
Custard-apple; Custard Apple; Custard apples
; fru Wellcome V0042682.jpg?width=200 "Custard apple: fruiting branch with sections of fruit and seeds.")
Flaky pastry
TYPE OF PUFF PASTRY THAT IS QUICK TO PRODUCE
Flaky Pastry; Rough puff; Flake pastry
Flaky pastry, also known as quick pastry, blitz pastry or rough puff, is a light and thin unleavened pastry that is similar to, but distinct from, puff pastry. It is often called quick pastry or blitz pastry in reference to the short time its preparation requires.
flaky pastry
TYPE OF PUFF PASTRY THAT IS QUICK TO PRODUCE
Flaky Pastry; Rough puff; Flake pastry
¦ noun pastry consisting of a number of thin layers.
Ox-tongue pastry
CHINESE FRIED PASTRY
Cow-tongue pastry; Cow tongue pastry
Ox-tongue pastry () or horse-ear pastry (), also referred to as Chinese doughnut, is a Chinese pastry that is popular in south China in the provinces of Guangdong] and [[Fujian. It is a fried dough food that is elliptical in shape and resembles an ox tongue or a horse ear.
Википедия
Custard apple
; fru Wellcome V0042682.jpg?width=120)
Custard apple is a common name for several fruits and may refer to:
These include:
- Annonaceae, the custard apple family, includes the following species referred to as custard apples:
- Asimina triloba, the "pawpaw", a deciduous tree, with a range from southern Ontario to Texas and Florida, that bears the largest edible fruit native to the United States or Canada.
- Annona cherimola, a tree and fruit also called cherimoya
- Annona reticulata
- Annona squamosa, a tree and fruit also called sugar apple or sweetsop
- Annona senegalensis, a tree and fruit called wild custard-apple
- Casimiroa edulis, in the rue or citrus family, Rutaceae
